Another Harvest
After a year of caring for the plant, the time has come to harvest the grapes. It is time to reveal what nature and hard work have forged. The party where the hands of all the workers are important starts. Another harvest begins. Director: Pablo Banchero
Kitchen Triptych
‘A day in the life’ of the kitchens of some of Estonia’s top restaurants. Director: Marko Raat
Criollo
Is there a true uruguayan cuisine identity? Criollo explores the cuisine of a country build by immigrants. Flavors, aromas and legacy are shown also through the life of a renowned chef, who was born in the country side. Director: Pablo Banchero
My Farmland
My Farmland explores how Chinese national and Chinese immigrants’ investments are affecting traditional Canada’s agricultural sector by following three families: two in tiny Saskatchewan farming communities, the other in the wine-making region of Niagara-on-the-Lake, Ont. The film tells a very human story of how communities react to an influx of people from a different culture …Read more »
Pre-British, the wine of Marsala beyond Marsala
This is the story of a forgotten wine from the past and the four winemakers who have reinterpreted it for the present day. At the end of the 18th Century the English trader John Woodhouse travelled to Sicily and created Marsala after having tasted the local ancestral wine, the Perpetuo, which was made with only …Read more »